For all your food safety and compliance needs
Do you need help ensuring your company is compliant in the food industry? Look no further! At D.L. Newslow & Associates, Inc., we specialize in helping businesses like yours navigate the complex world of compliance.
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Our expert team is dedicated to assisting you in identifying, developing, implementing, and maintaining your compliance strategies effectively. We understand the importance of staying up to date with industry standards and regulations, which is why we offer comprehensive training designed to meet your needs.
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We're excited to introduce our wide range of workshop training courses tailored to kickstart your journey towards food industry compliance:
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Intentional Adulteration (April 23, 2024): Dive deep into the strategies for protecting your products from intentional harm.
Food Defense II - Advanced (April 24, 2024): Elevate your knowledge with advanced tactics for safeguarding your food supply.
SQF Edition 9 (June 11-12, 2024): Get acquainted with the latest Safe Quality Food standards and how to implement them.
Food Safety HACCP Plan Development (June 18-19, 2024): Learn to develop a robust Hazard Analysis Critical Control Point plan for your business.
Advanced HACCP (June 20-21, 2024): Enhance your HACCP knowledge with advanced principles and applications.
FSMA - PCQI Human Food (July 23-24, 2024): Become a Preventive Controls Qualified Individual under the Food Safety Modernization Act.
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Don't miss out on the opportunity to elevate your company's food safety standards. Enroll in our workshops today and take the first step towards comprehensive compliance!