October 12, 2024, marked the fourth annual anniversary of the passing of Dr. Ron Schmidt. The world of food science and human nutrition...

Is Your Leftover Cooked Rice Dangerous? Even reheating doesn’t kill the source of food poisoning in rice.

The Hands-Off Approach Policy on GRAS Ingredients Has Compromised Consumer Health by Permitting Hazardous Additives in the Food Chain. Is...

The food industry is one of the most critical sectors globally, as it directly affects the health and well-being of consumers. A major...

Updated: 10-16-2024 - Spee ch Info. The Food Safety Consortium , an annual meeting for food safety professionals, is set to take place...

10 ways to contribute to Food Safety Education Month as Individuals and Companies September is a significant month for everyone who eats...

Consumer Reports has brought to light a concerning issue that has been silently affecting our food and water supply for years. The...

The FDA Food Code serves as a model to guide uniform standards for food safety across retail outlets and food service establishments and,...

In recent months, the food industry has been shaken by concerns over the safety of a common household spice: cinnamon. The Colonna...

In a significant food safety alert, Boar's Head has initiated a recall of 71 of its products due to potential contamination with Listeria...

The presence of flies in food and beverage establishments is often dismissed as a mere nuisance, but these tiny insects pose a...

Utilizing a food safety and industry consultant can significantly enhance your business operations, ensuring compliance with regulations and

The H5N1 strain of avian influenza, commonly known as bird flu, has been a subject of concern since its first detection in domestic...

Do you want some Ketchup with that credit card? We might be consuming about that much plastic a week.

In a significant move to safeguard the health of the youngest members of our society, the Baby Food Safety Act of 2024 has been...